cuisine

10 things to know about Sicilian cuisine

10 things to know about Sicilian cuisine

Sicily, flourishing island with a favorable climate and fertile land due to its volcanic origin, strongly linked to agriculture and fishing, has always been famous for its culinary delights - Plato himself in his texts talks about people and food in Syracuse. The dishes that can be enjoyed on this…
Weekend in Rome, 2 days itinerary

Weekend in Rome, 2 days itinerary

Rome, the city of Roman Holiday, visited by Audrey Hepburn on a Vespa, is an icon known all around the world. A million words are not enough to tell about all the beauties in Rome, such as picturesque spots, evocative monuments, traces of ancient history and must-see museums. Here is…
Naples in December: taste the traditional treats

Naples in December: taste the traditional treats

During all the weekends and the last week of December, at breakfast, UNA Hotel Napoli's guests will be treated with the typical Christmas sweet and savory dishes of the Neapolitan tradition. In addition to the usual selection of hot drinks, there will be the coffee prepared with the Neapolitan coffee maker. The breakfast moment…
Showcolate

Showcolate

Showcolate From December 6th to 9th, Naples will  be hosting the the fourth edition of  Showcolate, international chocolate fair. The best artists, decorators, producers of chocolate, and the most prestigious chocolate brands, will fill streets and piazze of the city with exciting offers. On the agenda are tasting, exposition, events, a relaxing area Spalm Beach, and a Chocofarm…
Food in Italy: Sicily

Food in Italy: Sicily

Sicily, a land kissed by the sun, is renowned since ancient times for its fertile earth and its intensely aromatic products, that inspired a unique style of cooking abounding in unusual flavours. Sicilian gastronomy incorporates contributions from all the cultures that have passed through the region over the millennia: Greek,…

Discovering the taste of Puglia – Descubrir el sabor de Puglia

Oil, wine and wheat. These are the main ingredients of the traditional cuisine of Apulia, that has always been considered synonym of authenticity. In typical menu from Apulia, in fact, all along dominate dishes created by a combination of simple ingredients which are still prepared maintaining unchanged the ancient flavours.…