febbraio 12th, 2010
The wonders of Syracuse and Sicilian food
SPECIAL OFFER till February 28 49€ voucher for Syracuse for every stay in Catania
Syracuse is a historic city in southern Italy located in the south-east corner of the island of Sicily, right by the Gulf of Syracuse next to the Ionian Sea
The city, over 2,700 years old, is famous for its rich Greek history, culture, amphitheatres, architecture and association to Archimedes, playing an important role in ancient times as one of the top powers of the Mediterranean world.
The Sicilian cuisine shows traces of all the cultures which established themselves on the island over the last two millennia, especially Spanish, Greek and Arab .
Much of the island’s cuisine encourages the use of fresh vegetables such as eggplant, peppers, and tomatoes, and fish such as tuna, sea bream, sea bass, cuttlefish, and swordfish
Sweets are another specialty; do not miss the cannolo siciliano, the coffee or lemon granita, and the cassata siciliana ice cream.
For your stay, choose the best Sicilian hospitality
UNA Hotel One Syracuse UNA Hotel Palace Catania


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